Kome Thai & Sushi Bistro Menu (Update 2025)
Kome Thai & Sushi Bistro offers a fusion of Thai and Japanese cuisine, specializing in sushi. Located in Shepherdstown, WV, this restaurant provides a diverse menu with vegetarian options and a casual dining atmosphere. Customers rave about the flavorful dishes such as the Ram Sushi Roll, New York steak Thai style, Pad Thai with soft tofu, and spicy basil fried rice. The ambience is described as relaxing and welcoming, making it a great spot for dinner or lunch. Positive reviews highlight the attentive service, delicious food, and reasonable prices. If you're a fan of Thai food, Kome Thai & Sushi Bistro is a must-visit for authentic and tasty dishes that won't disappoint.
Kome Hot Plates
Edamame
Boiled young soybean, salt.
Veggie Spring Roll ()
Crispy veggie spring roll, sweet chili sauce.
Gyoza
Pan-fried pork dumpling, ponzu sauce.
Dumpling
Steamed or fried. Steamed a mixture of shrimp, pork, and vinaigrette soy sauce.
Chive Dumpling
Deep fried chive cake, sweet soy sauce vinaigrette.
Tempura Appetizer
Shrimps and mixed vegetables tempura, tempura sauce.
Crab Star
Wonton sheet wrapped crabmeat, kani, cream cheese, scallions, and sweet strawberry flavored sauce.
Age'dashi Tofu
Deep-fried firm bean curd, dashi broth.
Golden Triangle
Crispy fried tofu, sweet-sour sauce with crushed peanuts.
Fried Calamari
Fried lightly breaded calamari, remoulade sauce.
Chicken Curry Puff ( Pcs)
Warm pastry stuffed, curried-minced chicken, onion, and potato.
Bulgogi Potstickers
Crispy fried Jumbo beef bulgogi potstickers served with chili sweet tangy soy sauce
Yaki Udon
Choice of: chicken, pork, or tofu. Stir-fried thick udon noodles with vegetables.
Udon Noodle Soup
Choice of: shrimp tempura or ribeye bulgogi. Egg, fish cake, dashi broth, and Japanese wheat noodles.
Shrimp & Veggie Tempura
Lightly fried shrimp and vegetables, tempura sauce, and miso soup.
Salmon Teriyaki ( Oz.)
Grilled salmon, sauteed mixed vegetable, garlic sauce, and steamed rice.
Chicken Teriyaki
Chicken breast, sauteed mixed vegetable, teriyaki sauce, and steamed rice.
Japanese Cuisine
Classic Rolls
California Roll
Crab stick, cucumber, and avocado.
Tuna Roll
Fresh tuna wrapped in seasoned rice and crisp seaweed, accompanied by pickled ginger and wasabi.
Tuna Avocado Roll
Fresh tuna and creamy avocado rolled in seaweed and rice.
Spicy Tuna Roll
Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
Yellowtail Roll
Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors
Cooked Shrimp Roll
Boiled shrimp, avocado, and cucumber wrapped in rice and seaweed, typically drizzled with eel sauce.
Salmon Roll
Fresh salmon wrapped in seasoned rice and seaweed, served with pickled ginger and wasabi.
Salmon Avocado Roll
Salmon and avocado wrapped in seaweed and sushi rice, typically sprinkled with sesame seeds.
Salmon Cucumber Roll
Sushi rice, seaweed, fresh salmon, and cucumber. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Spicy Salmon & Cucumber Roll
Spicy salmon and cucumber wrapped in seaweed and sushi rice, typically garnished with sesame seeds and spicy mayo.
Eel Cucumber Roll
Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.
Eel Avocado Roll
Succulent eel and creamy avocado wrapped in a delicate sushi roll.
Spicy Yellowtail & Cucumber Roll
Spicy yellowtail and cucumber roll, typically includes spicy mayo and sesame seeds, wrapped in nori.
Shrimp Tempura Roll
Avocado, cucumber, eel sauce, and spicy mayo.
Philly Roll
Smoked salmon, cream cheese, and avocado.
Baltimore Roll
Lump crab meat, cucumber, avocado, old bay, and spicy mayo.
Soft Shell Crab Roll ( Pcs)
Asparagus, teriyaki sauce, and cucumber.
Futomaki Roll
Kani, cucumber, avocado, tamago, and oshinko.
Spicy Crunchy Shrimp Roll
Cooked shrimp, tempura flakes, Japanese mayo, and sriracha.
Avocado Roll
Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.
Cucumber Roll
Fresh cucumber wrapped in sushi rice and seaweed, typically garnished with sesame seeds.
Avocado & Cucumber Roll
Avocado and cucumber wrapped in rice and seaweed.
Sweet Potato Tempura Roll
Teriyaki sauce.
Asparagus Tempura Roll
Teriyaki sauce.
Oshinko Roll
Traditional Japanese pickled daikon in sushi roll form.
Vegetable Roll
Avocado, cucumber, and asparagus.
Salmon Skin Roll
Crispy salmon skin, unagi sauce, and cucumber.
Ram Roll
Shrimp tempura, spicy real crab meat, avocado, and eel sauce.
Kome Rainbow
Kanikama, avocado, and cucumber, topped with tuna, salmon.
Bagel Tempura
Smoked salmon, cream cheese, avocado, spicy mayo, and teriyaki sauce.
Pinkis Roll
Shrimp, avocado, and cucumber, topped with salmon and spicy mayo.
Fire Cracker Roll
Shrimp, cream cheese, and avocado, topped with kani sweet and spicy sauce.
Black & White Roll
Shrimp tempura, cream cheese, and avocado, topped with white tuna, black masago.
Lava Lane Roll
Cucumber, yellow daikon topped with spicy tuna, avocado, and spicy mayo.
Shepherdstown Roll
Smoked salmon, cream cheese, avocado, spicy mayo, and kani.
Volcano Roll
Spicy salmon, cucumber, kani, eel sauce, spicy mayo, and tempura crunch.
Hello Yellow
Spicy yellowtail, cucumber, topped with yellowtail, jalapeno, and ponzu sauce.
Mellow Mango Roll
Shrimp tempura, avocado, topped with mango and mango sauce.
Red Dragon Roll
Shrimp tempura, asparagus, avocado, spicy mayo, topped with tuna, eel sauce
Tropical King Roll
Shrimp tempura, soft shell crab tempura, topped with eel, avocado, and sweet sauce.
Specialty Rolls
Add-Ons ( for Main course only)
Tofu
Soft, Silken Tofu - A Delicate, Versatile Protein Staple
Vegetables
Fresh and flavorful assortment of garden goodness, perfect for veggie lovers.
Chicken
Grilled chicken typically seasoned with teriyaki sauce, served as an add-on to enhance your main course.
Pork
Thinly sliced pork, typically prepared with a light soy marinade, suitable as an add-on to your main course.
Shrimp
Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
Thai Spicy
Shrimp tempura, spicy crabmeat, jalapeo, and cilantro wrapped with pink seaweed.
Jasmine Rice
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Steamed Vegetables
Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
Steamed Noodles
Soft, tender noodles, typically served plain without seasoning.
Extra Dressing (oz)
Choice of Ginger-Carrot, Sesame, or Wasabi Soy dressing (oz).
Steamed Chicken
Tender chicken, typically seasoned with light soy sauce and garnished with green onions.
Sides
Soups & Salads
Lemongrass Soup
Thai spicy lemongrass soup, mushroom, lime juice, cilantro, and scallion.
Coconut Soup
Thai galangal coconut soup, mushroom, lime juice, cilantro, and scallion.
Miso Soup
Soybean soup with tofu, scallion, and wakame.
Wonton Soup
Shrimp and pork wrapped by wonton in light clear broth.
House Salad
Mixed green, lettuce, cucumber, tomato, carrot, and wonton chips.
Seaweed Salad
Delightful mix of fresh seaweed, tossed in a savory dressing.
Thai Spicy Shrimp Salad ()
Mixed green salad, red onion, romaine lettuce, and tomato roasted lime chili jam dressing.
Larb Gai
Thai spicy minced chicken salad, red onions, lime juice, scallions, mint, cilantro, lettuce, and roasted rice powder.
Panang Curry
Rich red curry, broccoli, and bell pepper.
Red Curry
Bamboo shoot, bell peppers, and Thai basils.
Green Curry
Bamboo shoot, bell peppers, and Thai basils.
Yellow Curry
Potato, tomato, and pineapple.
Thai Curries
Chef Recommended
Ribeye Bulgogi
Soy marinated thin sliced rib eye, sauteed vegetables, and steamed rice.
Duck With Basil
Crispy boneless Maple Leafs Farm duck, bell peppers, chili peppers, garlic-basil sauce, and green onion.
Pineapple Duck
Crispy boneless Maple Leafs Farm duck, bell peppers, tomato, pineapple, scallion, cashew nuts, and sweet and sour sauce.
Salmon Panang
Grilled salmon, broccoli, and panang curry sauce.
Soft Shell Crab Panang
Soft shell crabs tempura, steamed veggies, and panang curry sauce.
Seafood Bon Bon
Shrimp, scallop, mussels, bell peppers, scallions, basil cream sauce, and fresh chili.
Crispy Shrimp With Garlic & Chili
Lightly battered shrimp, broccoli, bell peppers, and chili-garlic sauce.
Spicy Duo Basil
Stir-fried shrimp and minced chicken with spicy chili garlic, onion, pepper, fresh basil, and crispy basil.
Fried Rice
Thai style fried rice with egg, scallions.
Spicy Basil Fried Rice
Spicy. Thai street fried rice with egg, basil, chili, garlic, scallions, and bell peppers.
Drunken Noodles
Thick rice noodles stir-fried, chili, garlic, basil, tomato, bell peppers, and green onion.
Pad See Ew
Stir-fried wide rice noodles, broccoli, egg, and sweet black soy sauce.
Pad Thai
Stir-fried thin rice noodles, egg, scallions, crushed peanut, beansprout, and homemade pad Thai sauce.
Fried Rice & Noodles
Thai Cuisine & Stir-fried
Spicy Basil (Ka Prow)
Spicy. Stir-fried spicy basil sauce, chili, green onion, garlic, bell peppers, and Thai basils.
Garlic Sauce
Stir-fried with white pepper and garlic sauce, steamed broccoli.
Mixed Vegetables (Pad Pak)
Stir-fried mixed vegetables, light brown sauce, and a hint of garlic flavor.
String Bean Curry Paste (Pad Prik Khing)
Sauteed string bean, bell peppers, and homemade curry paste.
Cashew & Carrot
Stir-fried cashew nuts, scallions, onions, carrot, and light brown sauce.
Chili Cashew Nuts
Stir-fried, bell peppers, pineapple, cashew nuts, chili paste sauce, and green onion.
Sweet & Sour (Preaw Waan)
Stir-fried scallions, tomato, bell peppers, pineapple, zucchini, and Thai style sweet and sour sauce.
Spicy Eggplants
Spicy. Stir-fried oriental eggplants, bell peppers, Thai basil, and basil black bean sauce.